Garden and Partner Farms
Venue Spotlight on 8 Chains North
Written by Event Manager: Brittany Agro Set among the countryside with horses frolicking in fields nearby, 8 Chains North Winery serves as a beautiful backdrop for wedding ceremonies, receptions and all types of special events. From their Compass Rose Room, where most events are held, one has French-door access to a covered patio that provides … Continued
Feed Enough, Not an Army
The truth about food waste and how to prevent it. Written by Brittany Agro, Event Manager Last week, our President Dave Evans had an opportunity to speak alongside Suzanne Morrell, Founder STM|enterprises, Creating Events and D.C. Event Food Waste Coalition, Samantha Kenny, Associate Specialist, Food Waste, at the World Wildlife Fund-US and Kate Urbank, FDC … Continued
Seeds to Celebrations
In January of 2017 we met with a bride who knew that she wanted a “sustainable” wedding. She wanted to know that the food at her wedding would be grown in a way that cared for the environment. She wanted local and organic, if possible. She wanted a caterer that was committed to recycling and … Continued
Accommodating Allergies and Dietary Restrictions
by Senior Event Manager Glynis Keith Being the perfect host is a lot harder than it used to be. Keeping up with your guests’ growing list of food allergies and dietary restrictions can be a challenge, but it’s one we at Catering by Seasons are happy to meet. Over the years, I’ve seen more and … Continued
Plant Something and Watch it Grow
Jessica and Scott are an easy going, dog loving and CSA buying couple! Community Supported Agriculture is a popular way for consumers to buy local, seasonal food directly from a farmer. All photos are courtesy of Heather Ryan Photography. When When it came time to plan for their Wedding Reception, having locally sourced food was … Continued
Planning your Farm-to-table Wedding Reception
Catering by Seasons is nationally-recognized for pioneering farm-to-table weddings and events. The Seeds to Celebrations program allows couples to plan their weddings from the ground up. We bring together innovative chefs, event planners and farmers to work with you planning the perfect meal to match your sustainable lifestyle. In order to help you along the … Continued
6 Tips for Growing Your Own Garden
Here at Catering by Seasons, we think local, organically grown food is important. We try to include it in the meals we serve to you at no extra charge, when we can. Our Seeds to Celebrations initiative is nationally recognized for outstanding grown-to-order cuisine. Still, we want to take things further. It is great to … Continued
Farm to Table Winter Meals
During the winter, it can be hard to eat healthy and locally. However, we have some great farm to table winter meal ideas for you at home! At Catering by Seasons, we love cooking with locally sourced ingredients, and we won’t let a little bit of snow keep us from that! Our partners at Groundworks … Continued
Eat Local All Winter Long with Groundworks Farm
Even as the ground freezes and trees lose their leaves, the team at Groundworks Farm is still busy growing.
2014 Holiday Preview
This year, Executive Chef Kyle Vermuelen went all-out, creating an abundance of farm-to-table holiday dishes and other fantastic specials!
Catering By Seasons exceeded my expectation. I used them for a brunch at my house after my son’s bar mitzvah. The level of professionalism along with their responsiveness made me feel at ease right away.
It was a pleasure to work with Alberto Trevizo and Catering by Seasons. Alberto was knowledgeable and pleasant to work with, and was very accommodating when we had to postpone our wedding one year.
I can’t say enough great things about our entire experience planning our daughter's Bat Mitzvah with Glynis Keith, Catering Manager, with Catering by Seasons.