Sustainability

Archives

A Fresh Idea: Summer Skewers

Trends in the food industry are always changing, but everyone knows that summer means hot days and deliciously refreshing foods. At events this summer we offered innovative new hors d’oeuvre that fit the bill – tiny fruit and vegetable picks.   Our two favorites? Watermelon Feta Picks and Summertime Caprese Skewers. Featured above, our Watermelon … Continued

Events, Our Food, Our Garden, Seeds to Celebrations, Sustainability

Catering by Seasons with Green Drinks Annapolis

As part of the Buy Local Challenge this week, Catering by Seasons and La Prima partnered with Green Drinks Annapolis to provide farm fresh food to over 150 guests last night. This energized corporate event took place at beautiful London Town and Gardens in Edgewater, Maryland. Earlier this week our farmers harvested fresh tomatoes, cucumbers, … Continued

Events, Garden and Partner Farms, Our Food, Our Garden, Seeds to Celebrations, Sustainability

Maryland Green Leadership Awards

La Prima Food Group and Catering by Seasons recently received the 2013 Maryland Green Leadership Award. This prestigious award is a validation of our ongoing efforts to create a culture of sustainability throughout our company. “This Award honors the highest level of commitment to environmental stewardship and sustainable business practices,” said Secretary Robert M. Summers, … Continued

Garden and Partner Farms, Our Food, Sustainability

Hello, Spring!

With the weather finally warming up, all of our event managers are buzzing with excitement for upcoming spring weddings.  In celebration of long sunny days and early blossoms, we have some spring menu selections and color palettes to make you swoon. Chef Kyle Vermeulen still has farm to table fever, focusing on early spring dishes … Continued

Events, Our Food, Sustainability, Weddings

Our Newest Partner: Groundworks Farm in Pittsville, Maryland

La Prima Food Group and Catering by Seasons are pleased to announce their new partnership with Groundworks Farm, and to congratulate Groundworks Farm on its recent acquisition of 55 acres of prime farmland in Pittsville, Maryland on the Eastern Shore. Groundworks Farm operates under the popular Community Supported Agriculture (CSA) model, which provides a direct … Continued

Our Food, Sustainability

Invasive Species Dinner at the National Aquarium in D.C.

On March 5, 2013, Catering by Seasons had the honor of serving food for the annual Invasive Species Reception with the National Association of Attorney Generals at the National Aquarium, Washington, DC. The colorful and intriguing tanks of the aquarium provided the perfect ‘wild’ backdrop for this unique gathering. Their menu consisted of Asian Carp varieties, … Continued

Events, Our Food, Sustainability

Reviews

It was a pleasure to work with Alberto Trevizo and Catering by Seasons. Alberto was knowledgeable and pleasant to work with, and was very accommodating when we had to postpone our wedding one year.

Stefanie was such a huge help! Everything was smooth, she helped us find ways to cut costs and advocated for us with our venue.

Catering by Seasons is great! We booked them for our wedding. Stephanie was so great with working with us on our desired budget.