By Glynis Keith, Senior Event Manager, Catering By Seasons You’ve picked a date, found a venue, booked the band and now it’s time to turn your attention to the food. Perhaps you’ve already selected a caterer or maybe you’re trying to decide between your top two or three and you’re wondering when or even if … Continued
Written by Senior Event Manager, Glynis Keith As a Catering Manager, I plan and execute events for a living. Quite simply, my job is a joy! I work with clients celebrating life’s happiest moments and somewhere in the process the clients become friends and their events become very personal to me. And, each and every … Continued
Written by Event Manager: Brittany Agro Set among the countryside with horses frolicking in fields nearby, 8 Chains North Winery serves as a beautiful backdrop for wedding ceremonies, receptions and all types of special events. From their Compass Rose Room, where most events are held, one has French-door access to a covered patio that provides … Continued
Written by Senior Event Manager, Glynis Keith Sometimes couples come to us looking not just for catering but for help finding the perfect venue, too. And, more and more often they’re looking for something other than a traditional ballroom. They want a space the reflects their personal style and they want to give their guests … Continued
Written by Event Manager, Brittany Agro When it comes to planning a wedding, there are a lot of things to consider and think about. Here are three common questions that couples often ask, and what we like to tell them. Question #1: How do we determine a budget for our event? The bride and groom … Continued
Written by Senior Event Manager Glynis Keith This globe-trotting family with roots in Italy and Israel chose an around the world theme for their daughter’s Bat Mitzvah at VisArts this past December. Dark wood farm tables, barrel tables and centerpieces featuring vintage globes gave the space a sophisticated old world European feel. The International menu … Continued
In January of 2017 we met with a bride who knew that she wanted a “sustainable” wedding. She wanted to know that the food at her wedding would be grown in a way that cared for the environment. She wanted local and organic, if possible. She wanted a caterer that was committed to recycling and … Continued
On Saturday June 4, Catering by Seasons was honored to cater a night of dinner and dancing celebrating Rabbi Jack Luxemburg’s 35 years of service as spiritual leader of Temple Beth Ami. The evening, Under the Jerusalem Stars, featured food, décor and entertainment inspired by Rabbi Luxemburgs second favorite city, Jerusalem! Appetizers included a Hummus … Continued
Alberto, with Catering by Seasons, had so much fun planning this surprise engagement party. Phil proposed to Cara in Meridian Hill Park, she said yes! But the surprises were not over, little did she know, her family and friends were near by, at the beautiful Josephine Butler Mansion, ready to celebrate Phil and Cara’s engagement! Congrats Phil and Cara! We wish … Continued
Glitz and glamour! You wouldn’t expect anything less from the fabulous city of Las Vegas! This auction was complete with Black Jack tables, sequins, feathers and of course an appearance by Elvis. Catering by Seasons has had so much fun catering United Community Ministries’ Annual Auction Gala for the past few years. The evening began with games, a cocktail hour and a … Continued
Stefanie was such a huge help! Everything was smooth, she helped us find ways to cut costs and advocated for us with our venue.
Alberto is the best catering manager ever!! Everything about working with Catering by Season, from the planning, communication, to the execution was phenomenal!
It was a pleasure to work with Alberto Trevizo and Catering by Seasons. Alberto was knowledgeable and pleasant to work with, and was very accommodating when we had to postpone our wedding one year.