Pink Bat Mitzvah at Wheaton-Glenmont Ballroom

In mid-June, the Catering by Seasons team had a great time at Laila’s Bat Mitzvah at the Wheaton-Glenmont Ballroom!

With beautiful pink and purple tables, a cool VIP kids lounge, and dramatic centerpieces, the Wheaton-Glenmont Ballroom was transformed into a glittering, glamorous bat mitzvah setting.

Bat Mitzvah at Wheaton-Glenmont Ballroom - Catering by Seasons

Bat Mitzvah at Wheaton-Glenmont Ballroom - Catering by Seasons

Bat Mitzvah at Wheaton-Glenmont Ballroom - Catering by Seasons

The kids’ VIP lounge with modular furniture, light-up cubes, hi-top tables and art-deco swivel chairs was a huge hit!

Bat Mitzvah Lounge Ideas from Catering by Seasons

In the landing, a Mediterranean Mezze Station was setup for the adults as they arrived. The display featured vegetarian favorites like stuffed grape leaves, minted feta cheese, roasted eggplant and tomato salad and Marcona almonds.

Bat Mitzvah at Wheaton-Glenmont Ballroom - Catering by Seasons

Mezze Station from Catering by Seasons at Bat Mitzvah

In the ballroom, Catering by Seasons setup a kids’ hors d’oeuvre station with miniature grilled cheese sandwiches, caprese skewers, and pretzel bites with an assortment of dips.

Grilled Cheese at Bat Mitzvah - Catering by Seasons (1 of 1)

Bat Mitzvah at Wheaton-Glenmont Ballroom - Catering by Seasons

Caprese Skewers from Catering by Seasons at Wheaton-Glenmont Ballroom

For the adults, waiters passed miniature saffron risotto cakes topped with Parmesan and asparagus, spanakopita cigars, our signature golden gazpacho shooters, and vegetable samosas served with mango ginger chutney.

Risotto Cakes topped with Asparagus and Parmesan Cheese from Catering by Seasosn

The kids rocked the night away with hits from the DJ, really working up their appetites for dinner!

The kids enjoyed a burrito bar with items delivered from Chipotle. Catering by Seasons staff displayed all of the food on beautiful platters to match the style of the event. Then serves manned the bar, creating delicious hand-rolled burritos.

Seared Tuna Salad from Catering by Seasons

For the adults, Catering by Seasons prepared a live pasta bar where Chef Kyle Vermeulen cooked up specialty pasta dishes, made to order. In another corner, we featured an Asian Fusion station with a beautifully-prepared seared tuna and seaweed salad and vegan edamame dumplings.

Asian Fusion Station from Catering by Seasons at Wheaton-Glenmont Ballroom

For a sweet ending to the evening, we served up an ice cream sundae bar with hot fudge and all the toppings.

 

Are you planning a bar or bat mitzvah for your child? Contact us today for more bar and bat mitzvah ideas!

 

A special thanks to all of our fantastic vendors:

Catering Manager: Glynis Keith
Executive Chef: Kyle Vermeulen
Venue: Wheaton-Glenmont Ballroom
Party Planner: Shelly Poulos, Creative Balloons and More
Florist: Davinci Florist
Entertainment: Washington Talent
Photography: Kimberly Haines



Reviews

It was a pleasure to work with Alberto Trevizo and Catering by Seasons. Alberto was knowledgeable and pleasant to work with, and was very accommodating when we had to postpone our wedding one year.

Alberto is the best catering manager ever!! Everything about working with Catering by Season, from the planning, communication, to the execution was phenomenal!

Catering By Seasons exceeded my expectation. I used them for a brunch at my house after my son’s bar mitzvah. The level of professionalism along with their responsiveness made me feel at ease right away.