On Wednesday, July 11, students gathered at the National Museum of Women in the Arts to celebrate their graduation. Catering by Seasons had the pleasure of serving a lovely seated dinner for over 300. Elegant decor and national flags colored the tables – reflecting the diverse group of students from around the globe. Catering by … Continued
Looking for a way to spice up your summer cookouts? These sweet frozen cocktail pops from Sweet Paul Magazine are perfect for the hottest summer days. Mojito Ice Pops Makes 8 Pops 1 cup lime juice 1 1/2 cups light rum 3/4 cup simple syrup 1 cup soda water 3 tablespoons mint, finely chopped Mix … Continued
On a lovely spring day at the Historic Kentlands Mansion, Catering by Seasons celebrated diversity in all forms, when we catered the same-sex wedding of our beautiful brides; one Persian, one Jewish with a bit of Scottish thrown in for good measure. Tradition was honored, but with a modern twist as both brides broke the … Continued
Catering by Seasons in partnership with SimplyFabuleux kicked off this 60th Birthday Party in style with a roaring 20’s Gatsby-themed event at Oxon Hill Manor. Just outside of Washington, D.C., this fantastic site brought old world charm to a fun and exciting event. And the elegant décor from Event Designers, Tasya and Sherri, was from another … Continued
At Catering by Seasons, we are always coming up with fun new innovations. Our Edamame Hummus is a hit with pita chips or paired with other fantastic vegetarian selections in our Mediterranean Mezze Station. Try some at home and tell us what you think! Edamame Hummus 3 cups edamame – shelled 1 tbsp garlic 6 … Continued
A few weeks ago, we posted Tips from a Recent Bride with notes from our newly-wed Event Manager, Stephanie White. The Catering by Seasons team was thrilled to work this event and we wanted to share even more photos from this beautiful Friday night celebration at Glenview Mansion. Stephanie’s DIY decorations and vintage accents were … Continued
Our team at Catering by Seasons had a blast at this weekend’s bat mitzvah. Nestled in the woods of Potomac, MD, Rockwood Manor served as the perfect venue – combining old-world charm with fun and glamorous decor. The punk-rock theme of this event couldn’t be topped, with bright neon pinks, greens and teals featured in … Continued
Last week, Catering by Seasons had a fantastic corporate luncheon event at American Gas Association in Washington, DC. This picturesque venue overlooking Capital Hill was the perfect place to invite senators to dine with the Boy Scouts of America. Honoring Congressman John Dingell of Michigan, the program featured foods native to the midwest. This silver … Continued
Stefanie was such a huge help! Everything was smooth, she helped us find ways to cut costs and advocated for us with our venue.
I can’t say enough great things about our entire experience planning our daughter's Bat Mitzvah with Glynis Keith, Catering Manager, with Catering by Seasons.
Catering By Seasons exceeded my expectation. I used them for a brunch at my house after my son’s bar mitzvah. The level of professionalism along with their responsiveness made me feel at ease right away.