Written by Event Manager, Brittany Agro When it comes to planning a wedding, there are a lot of things to consider and think about. Here are three common questions that couples often ask, and what we like to tell them. Question #1: How do we determine a budget for our event? The bride and groom … Continued
by Senior Event Manager Glynis Keith Being the perfect host is a lot harder than it used to be. Keeping up with your guests’ growing list of food allergies and dietary restrictions can be a challenge, but it’s one we at Catering by Seasons are happy to meet. Over the years, I’ve seen more and … Continued
This wedding was the epitome of Eastern Shore elegance. It was simple yet sophisticated and had many creative surprises including a boat full of beer! The ceremony was held at Brittland Manor in Chestertown, Maryland. October 10th was a spectacular Autumn day, perfect for an outdoor ceremony and reception. The ceremony was followed by a poolside cocktail hour where guests enjoyed an assortment … Continued
The vision for this beautiful September day was golden elegance. Amid the columns and overlooking the Patapsco River Valley, the maroon linens and purple lanterns accented the decor, creating a magical atmosphere. The menu started with Short Rib Tacos, Caprese Skewers and Creamy Tomato Bisque Shots with Grilled Cheese Squares. Next, guests were served a plated Arugula Salad with Pomegranate, Stilton … Continued
Elegance with a modern flair was the vision for this D.C. wedding extravaganza. Black and white décor, martini glass salads and views of the Capitol building made for a fabulous celebration. Venue: The Capitol View at 400 Catering: Catering by Season Check out the details below:
On Wednesday, July 11, students gathered at the National Museum of Women in the Arts to celebrate their graduation. Catering by Seasons had the pleasure of serving a lovely seated dinner for over 300. Elegant decor and national flags colored the tables – reflecting the diverse group of students from around the globe. Catering by … Continued
On a lovely spring day at the Historic Kentlands Mansion, Catering by Seasons celebrated diversity in all forms, when we catered the same-sex wedding of our beautiful brides; one Persian, one Jewish with a bit of Scottish thrown in for good measure. Tradition was honored, but with a modern twist as both brides broke the … Continued
A few weeks ago, we posted Tips from a Recent Bride with notes from our newly-wed Event Manager, Stephanie White. The Catering by Seasons team was thrilled to work this event and we wanted to share even more photos from this beautiful Friday night celebration at Glenview Mansion. Stephanie’s DIY decorations and vintage accents were … Continued
Our team at Catering by Seasons had a blast at this weekend’s bat mitzvah. Nestled in the woods of Potomac, MD, Rockwood Manor served as the perfect venue – combining old-world charm with fun and glamorous decor. The punk-rock theme of this event couldn’t be topped, with bright neon pinks, greens and teals featured in … Continued
Last week, Catering by Seasons had a fantastic corporate luncheon event at American Gas Association in Washington, DC. This picturesque venue overlooking Capital Hill was the perfect place to invite senators to dine with the Boy Scouts of America. Honoring Congressman John Dingell of Michigan, the program featured foods native to the midwest. This silver … Continued
It was a pleasure to work with Alberto Trevizo and Catering by Seasons. Alberto was knowledgeable and pleasant to work with, and was very accommodating when we had to postpone our wedding one year.
Catering By Seasons exceeded my expectation. I used them for a brunch at my house after my son’s bar mitzvah. The level of professionalism along with their responsiveness made me feel at ease right away.
I can’t say enough great things about our entire experience planning our daughter's Bat Mitzvah with Glynis Keith, Catering Manager, with Catering by Seasons.