Catering by Seasons once again had the pleasure of working a beautiful spring wedding at Walker’s Overlook near Frederick, Maryland. As always, the venue was picturesque, nestled in a scenic valley with lots of rural charm. The purple and green color palette was one of our favorites, and there were lots of little unique details. … Continued
High atop Capitol Hill, we have another fantastic events site, the Flying Bridge. With room for up to 470 indoors and out, this site is perfect for large corporate or social events – especially sleek Washington weddings. Our event managers at Catering by Seasons love to work at the Flying Bridge because of the picturesque … Continued
The events team at Catering by Seasons had a great time with this Winter Olympics-themed bat mitzvah! From glitter and glamour to action and adventure sports, this event was the perfect mix. This fantastic event took place at Visarts Rockville, with the main ballroom looking out over the town square winter ice skating rink – … Continued
This week, Catering by Seasons was pleased to work with Visarts Rockville for their fabulous Gala, honoring Bob Buchanan for years of generous support in the arts community. This one-of-a-kind, art-themed event provided us with an innovative way to display our foods. The artists’ studios made the perfect backdrop for passed and stationary hors d’oeuvre … Continued
Nestled in a green piece of Northwest D.C., President Lincoln’s Cottage is a unique historical site for all types of events. Visiting the property is like taking step back in time, with the beautiful architecture and spectacular views that will wow historians and party-goers alike. Here at Catering by Seasons, we love events at President … Continued
In the thick of engagement season, we are beginning to prepare for all of our 2014 weddings and we cannot wait! This year we are expecting some pretty spectacular wedding trends and our event managers are excited to raise the bar. So what do we think 2014 has in store for the world of weddings? … Continued
Fantastic, fresh and festive – our team is excited to unveil our 2013 holiday cheer in a bold new way. With customized menu options from Chef Kyle Vermeulen and locally sourced winter produce from Groundworks Farm, we are able to provide a truly unique holiday experience that will wow you and your guests! Can we … Continued
Our partners Margaret and Kevin of Groundworks Farm finally tied the knot after a long season of planning, building and harvesting. For their wedding everyone rose to the challenge, converting a fully-functioning farm into an event venue and serving an entirely grown-to-order farm to table menu. Our chef and his team worked diligently in the … Continued
Every so often we have events that test our strengths, whether it be a difficult menu, a navigation nightmare, or the inevitable uncertainty of the weather. When faced with these trying situations, we do our best to work together and rise above, delivering fantastic service and fabulous events regardless of the circumstances. Recently we had … Continued
For your next corporate or social event, how about a dessert to-go? These fabulous cheesecake pops are a no-mess favorite for many of our clients. Lollipop like sweets have been ever-increasing in popularity, and we can see why! These are beautiful, delicious and great as passed or stationary desserts. Looking to add some glamour to … Continued
Catering By Seasons exceeded my expectation. I used them for a brunch at my house after my son’s bar mitzvah. The level of professionalism along with their responsiveness made me feel at ease right away.
It was a pleasure to work with Alberto Trevizo and Catering by Seasons. Alberto was knowledgeable and pleasant to work with, and was very accommodating when we had to postpone our wedding one year.
I can’t say enough great things about our entire experience planning our daughter's Bat Mitzvah with Glynis Keith, Catering Manager, with Catering by Seasons.